ACIDITY
- CAUSES AND CURES
CAUSES:
Acidity is not a disease but the result or consequence of other diseases in the body.
Acidity is not a disease but the result or consequence of other diseases in the body.
In other words, a
person could be suffering from some other health problems
and acidity could be a symptom or disorder.
and acidity could be a symptom or disorder.
In this case, the
acid formation in the stomach increases, which leads to
(1) Sour belches,
(2) Indigestion and
(1) Sour belches,
(2) Indigestion and
(3) Loss of
appetite.
You may try and
practice one or more of following cures which suites you best
CURES:
2.1 AYURVEDIC MEDICINAL CURE OF ACIDITY:
(2.1.1) Take half a
gram of SHANKH BHASMA and one gram of DRY MANGO POWDER. Mix both with honey and
lick to relieve acidity.
(2.1.2) Mix green
coriander, garlic, ripe tomatoes, ginger, salt and chillies. Prepare a fine
paste and eat it to overcome different stomach related problems. It is very
beneficial to eat after an attack of fever.
(2.1.3) Take 30 gm
of FRESH CORIANDER JUICE to increase appetite within three days.
(2.1.4) Chop 50 gm
onion and mix in fresh curd set with cow milk. Eat this to control acidity.
(2.1.5) Grind
two-grams of aniseed, one gram of dry mango powder, ten grams of sugar candy
and store it in a glass jar. Take three to four times with hot water to calm
down all types of indigestion.
(2.1.6) Roast
bitter gourd flowers or leaves in clarified butter (ghee) and prepare a powder.
Take one to two grams twice or thrice daily to control acidity.
(2.1.7) Take equal
quantities of white cumin seeds and coriander seeds. Eat with sugar to control
acidity.
(2.1.8) Add a
little bit of roasted cumin seeds in orange juice and add a little bit of rock
salt. Drink this juice for relief.
(2.1.9) Grind wood
apple (bilva or bael) leaves in water and sieve. Add 20 gm sugar candy and
drink to overcome acidity.
(2.1.10) Mix
Moolhati churna in honey and clarified butter and lick to relieve acidity.
(2.1.11) Grind 30
gm dry dates and 25 gm aniseed, soak in 200 gm water overnight. Crush nicely
the next morning and add 10 gm sugar candy. Drink this daily to reduce acidity.
(2.1.12) Grind 100
gm tamarind (seedless), 25 gm cumin seed, and 125 gm sugar candy and prepare a
powder. Store it in a glass jar. Take three grams twice daily with water to
control acidity.
(2.1.13) Prepare a
powder with eight grams of shora and ten-grams of sal ammoniac. Take four to
six grains twice daily with water to overcome pitta. It gives instant results
in case of acidity; burning sensation in chest, sour belches, etc.
(2.1.14) Chew lemon
peels nicely and suck the juice to control acidity.
(2.1.15) Mix one
spoon of ginger juice with equal quantity of pomegranate juice and drink for
relief.
(2.1.16) Suck one
clove daily after meals to control acidity and related problems.
(2.1.17) Keep a
small piece of jaggery and suck the juice daily after meals. It is beneficial
when sour saliva is produced due to acidity. It also controls gastric problem,
and prevents foul air.
(2.1.18) Mix two
grams of small harad churna in equal quantity of jaggery and eat it. Drink
water over it. Take this medicine half an hour before meals and follow it for
just three days. Acidity will get eradicated.
(2.1.19) Drink one
spoon of gwarpatha (aloe vera) juice daily for relief.
(2.1.20) Take five
grams each of drumstick root and giloy root and prepare chutney. Take it with
hot water.
(2.1.21) Mix two
cups of spinach juice, half-cup carrot juice and two spoons kulthi juice.
(2.1.22) Mix SUGAR
in half spoon PAPAYA MILK and take this medicine.
(2.1.23) Add a
little bit of SUGAR in RADISH JUICE and drink.
(2.1.24) Prepare
kwath with four cloves, two pieces of harad and a spoonful of ajowan, and drink
for relief.
(2.1.25) Grind ten
grams each of mint, cumin seeds and black pepper and prepare chutney. Add one
cup of water, boil it and then drink.
(2.1.26) Grind
equal quantities of neem offshoots, and neem skin and take half a spoon daily
in the morning on empty stomach with water.
(2.1.27) Wash three
grams each of creeping grass and bathua leaves and chew them.
(2.1.28) Grind five
grams each of dry mango powder, black salt, cinnamon, asafetida, pipal, and
harad, then sieve it. Take a spoonful with lukewarm water daily after meals to
control acidity.
(2.1.29) If acidity
arises during the night then mix a spoonful of SODA BICARBONATE and equal
quantity of LEMON JUICE juice in cold WATER and drink.
(2.1.30) Prepare
chutney with a pinch of rock salt, a small piece of ginger and a spoonful of
lemon juice and eat it for relief.
(2.1.31) Mix a
spoonful of ajowan, a pinch of rock salt and a pinch of asafetida. Take this
and drink water over it for relief.
2.2 CURE BY NATURAL MEANS:
(2.2.1) Keep a lep
of black mud on the stomach and tie a bandage over it. Apply the lep again if
it gets dry.
(2.2.2) Take
hipbath for ten minutes daily in the morning and splash water at regular
intervals.
(2.2.3) Massage
clarified butter (ghee) on both soles for ten minutes.
(2.2.4) Keep hot
water bag on the stomach, back, waist and knees.
(2.2.5) Take a
sauna bath in sitting position (can use a chair).
(2.2.6) These
remedies are very beneficial to overcome acidity.
2.3 FOOD AND DIET CONTROLS FOR ACIDITY:
2.3.1 Drink cow's
MILK, POMEGRANATE JUICE. Eat sweet lime, aniseed, grapes, dry dates, myrobalan,
fig, old rice, kheer, juicy things, round gourd, roasted gram flour, etc.
2.3.2 Consume
bitter gourd, gourd, torai, wheat flour, green leafy vegetables, Harad, garlic,
and honey everyday.
2.3.3 Eat fruits
like papaya, guava, apple, banana, cheekoo, wood apple and myrobalan
marmalade etc.
2.3.4 Stop the
consumption of tea, coffee, alcohol, meat, fish, eggs, sweets, tobacco, stale
rice, heavy food, dry mango powder, refined flour, potato, spices, fried things
and snacks.
2.3.5 Do not
consume clarified butter ghee, oil, curd, food that increases pitta, lentils,
whole horse beans, etc. Do not get exposed to sun, and avoid constipation.
2.3.6 Stop the
consumption of hot, acidic and bitter tasting food as they increase pitta.
2.4. CURE BY YOGA:
Practice the YOGA of:
UTTARAPADASANA
HALASANA
PAVANMUKTASANA
KANDHARASANA
YOGAMUDRASANA
MATSYASANA
BHUJANGASANA
EKPADGREEVASANA
GARBHASANA
HALASANA
PAVANMUKTASANA
KANDHARASANA
YOGAMUDRASANA
MATSYASANA
BHUJANGASANA
EKPADGREEVASANA
GARBHASANA
to overcome stomach
disorders and reduce constipation and acidity.
2.5 CURE BY PRANAYAMA:
2.5.1 Pranayam is very useful. KAPALBHATI pranayam should be practiced for five minutes everyday.
2.5.2 ANULOM-VILOM
and NADI SHODHAN pranayam should also be practiced for ten minutes daily to
overcome all stomach related problems and acidity.
2.5.3 Regular
practice of AGNISAR KRIYA is also very beneficial.
2.5.4 UDDIYAN BANDK
keeps the stomach healthy and calms down acidity and other related problems.
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